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Untitled Document
Since 1945 - "The Quality Meat Specialists"
Serving Our Customers for 59 Years!
Swingle Meat Company
209-223-0731
Voted Best Meats in Amador County!
We Guarantee Everything We Sell!!
Beef s Pork s Chicken
Swingle's Famous Konas Beef Ribs
Ask About Our Catering Services!
Open 6 Days A Week
Monday - Friday, 8am - 6pm
Saturday, 8am - 5pm
Closed Sundays & Holidays
Try Our New Line of
Fish Products:
Caribbean Crusted Red Snapper
Cornbread Crusted Catfish
Stuffed Alaskan Salmon Fillets and many others!
Newest Creations:
Seasoned & Skewered Shrimp & Scallop K-Bobs
Mother Lode Pord K-Bobs
Garlic Lemon Boneless/Skinless Chicken Breast
"BBQ-Ready" Pineapple Marinated Butterfly Chicken
Italian Marinated Boneless Pork Country Ribs
"BBQ-Ready" Chicken Wings
Montreal Seasoned Boneless Pork Loin
Cajun Chicken
1/2 USDA Choice Hindquarters - Average Hanging Weight 70lbs.
Includes: Fillet, T-Bone Steak,
Sirloin Steak, Sirloin Tip Steak,
Round Steak, Cube Round Steak, Rump Roast, Stew Meat,
Soup Bones, & Ground Beef.
1/2 USDA Choice Frontquarters - Average Hanging Weight 70lbs.
Includes: Rib Steak, BBQ Steak, Chuck Steak, Boneless Cross Rib Roast,
Chuck Roast, Stew Meat, Soup Bones, & Ground Beef.
Ground Beef Special-
Extra Lean Ground Round
Ground Round
Ground Chuck
Ground Beef
7lbs. Bacon, Sliced to Order
1/2 Hog- 62 lbs.- Wrapped Ready For Your Freezer
14 lbs Ham (Boneless)
14lbs. Pork Loin (Eastern)
8lbs. Sausage, Pork
7lbs. Spare Ribs
6lbs. Pork Steaks
6lbs. Pork Roasts
CUSTOM: Slaughtering, Processing, Smoking.
All orders cut, freezer wrapped & sharped frozen, at no extra charge.
Beef sold by carcass weight. Cutting loss depends on how you have it cut.
Locker Rentals-
7 Cubic Foot Capacity
3 Month Minimum Rental
No Refund on Unused Time
We accept VISA, MasterCard, Dicover Card.
USDA Food Stamps Welcome.
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